Minu's Kitchen

I am fulfilling the sadya recipes in my blog. Yes, Erissery is one among them. Its a very healthy vegetarian recipe with the ingredients a...

Neer dosa the word itself says it all. It’s named so, as the batter prepared for making this should be very much watery. Neer dosa are ver...

Samosas are always special and its favorite snack for most of us, it’s a perfect snack for a tea time. I love samosas and whenever I have ...

Potato fry recipes are very common and cooked in most vegetarian families however this one is something which uses tomato ketchup as one o...

It’s been a while that I posted something which is healthy, not that iam not cooking anything healthy, but really having a hard time in m...

OMG! I am very sure you won’t miss making it often after you taste it, as the taste is awesome.I never thought I could make an authentic ...

I never thought I could make something good with okra, as I was not such an expert in cooking with okra until I make this. This is a very ...

I am in the collection of Onam Sadya recipes, I have posted few already in the vegetarian menu, still more I am posting to make it complet...

I agree the name sounds weird, but it’s a real blend of coconut and fennel seeds with potatoes and moong dal. I have never tried anything ...

I know you may get confused by the title. Let me make it clear, it’s a 100% vegetarian snack which got the name as “Kozhikaal” just becaus...

I am obsoletely sure that every vegetarian has a passion towards this recipe. It’s a great recipe spiced with masala powders and garlic fl...

I was bored of cooking the same recipes at my kitchen, and yesterday my Bf just gave me a spark of thought to cook something other than a ...

In Kerala, appam is most common breakfast at restaurants, at home, there are several curries served with it like egg curry or any non veg ...

I was thinking a lot to present an authentic kerala recipe as we all are in Onam Maasam. Lot of different varieties of vegetable recipes f...

Vada Curry, I always use to wonder how they make this whenever I taste in Tamil Nadu hotels. If you are confused about the left over vadas...